About The Company

The Croffle Guys are more than just a café they’re a living, breathing story of four friends turning a moment of spontaneous curiosity into a citywide phenomenon. It all began when Amay, Veer, Rahul, and Annanya, armed with nothing more than a sense of adventure and a passion for good food, stumbled upon a croffle stall at a music festival in Thailand. That single bite inspired them to experiment endlessly, pressing croissants in waffle irons and combining flavours both classic and wildly unconventional. With over 2,000 batches tested in their home kitchen, their commitment to perfecting the texture, crispiness, and unique taste of a croffle shines through every order they serve today.